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FSS Airmen train with civilian chefs
Senior Airman Brady McDede, 6th Force Support Squadron food service technician, chops parsley to be used in Manhattan clam chowder, at the Citi Bank corporate building in Tampa, Fla., March 23, 2012. McDede was sent by 6th FSS to train with civilan chefs to help improve the dining conditions on MacDill Air Force Base, Fla. (U.S. Air Force photo by Airman Basic David Tracy)

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Photo by: Airman Basic David Tracy |  VIRIN: 120323-F-LA395-110.JPG